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OSB Sweet Cornbread For Discount

$5.50

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Sweet Cornbread is always welcome on any table. We use fresh milled stone ground corn meal and wheat flour as key ingredients in this Sweet Cornbread Mix.

OLD SCHOOL BRANDâ„¢ SWEET CORNBREAD
1 bag Sweet Cornbread Mix
1 cup buttermilk or milk
2 eggs
1 3 cup vegetable oil
Preheat oven to 375°F. In a medium bowl, combine cornbread mix, milk, eggs, and oil. Stir to mix. Pour into well greased 9″x9″ pan or large skillet and place in oven. Bake 25-30 minutes, or until golden brown. Yield: 8-10 servings.

OLD SCHOOL BRANDâ„¢ JOHNNY CAKES
1 bag Sweet Cornbread Mix
1 cup buttermilk or milk
2 eggs
¼ cup vegetable oil
In a medium bowl, combine cornbread mix, milk, eggs, and oil. Stir to mix. Pour on preheated griddle, 1 3 cup at a time. Turn once when bubbles appear. Yield: 8-10 pancakes.