Food Flavoring

Indulge in our delightful Cheesecake Flavor! This is a wonderful, popular flavor that can be added to variety of baked goods, candies, beverages and ice creams.1 dram = about 1 teaspoonAppropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound) Kosher certified • Gluten-free

One of our most popular flavors! Cherry Flavoring (also known as candy oil) is a favorite for kids of all ages. 1 dram = about 1 teaspoonAppropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound). Kosher certified • Gluten-free • Soluble in water

Remember the red, spicy cinnamon candies? Our Cinnamon Oil Flavoring will bring back those fond memories when added to your recipes. 1 dram = about 1 teaspoonAppropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin smooth (typical use is ¼ to ½ teaspoon…

Cinnamon Roll Flavor candy oil brings to mind the familiar aroma of a bakery in the morning. Now you can add that creamy, sweet dough cinnamon goodness to a variety of baked goods and confections.1 dram = about 1 teaspoonAppropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil,…

Adding coffee flavoring to your desserts and beverages will add rich dimension to your recipes, with barely a hint of the caffeine.1 dram = about 1 teaspoonAppropriate for use in chocolates and coatings, but may cause some thickening. Add liquified coconut oil, or cocoa butter to thin smooth (typical use is ¼ to ½ teaspoon…

Bring the fun of the county fair right into your kitchen! You can savor the sweetness of this cotton candy flavor by adding it to cookies, cupcakes, cakes, frostings, drinks, and ice cream . The lighter-than-air flavor takes you back to care-free days filled with sunshine, laughter, and treats made of spun sugar. Cotton Candy…

Crème De Menthe is a refreshing, soft Mint flavor that pairs especially well with chocolate.1 dram = about 1 teaspoonThis flavor will cause some thickening in chocolates and coatings; add liquified coconut oil, or cocoa butter to thin smooth. (typical use is ¼ to ½ teaspoon per pound). A better choice for use in chocolates…

English Toffee flavor has a smooth caramel flavor without the creaminess.1 dram = about 1 teaspoonKosher certified • Gluten-free • Soluble in water